{"product_id":"9780857839480","title":"One Dish Fish : Quick and Simple Recipes to Cook in the Oven","description":"\u003ch3\u003eAuthor:  Milne, Lola \u003c\/h3\u003e\u003ch4\u003eGeneral cookery \u0026amp; recipes\u003c\/h4\u003e\u003ch5\u003ePublished on 22 July 2021 by Octopus Publishing Group (Kyle Books) in the United Kingdom.\u003cbr\u003e\u003cbr\u003eHardback | 160 pages\u003cbr\u003e170 x 237 x 23 | 616g\u003cbr\u003e\n\u003c\/h5\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e'No fuss fish. It's the ultimate supper in one' - Daily MailCooked in the oven in just one dish or roasting tin, all the recipes here are ready within 20, 30 or 45 minutes, allowing you to enjoy a wide variety of fish and seafood with no faff or fiddle.\u003c\/p\u003e\u003cp\u003eEven those who are otherwise confident in the kitchen can sometimes feel intimidated by fish, but Lola Milne proves there's no need to be fearful, with 70 delicious, foolproof dishes that are perfect for seafood lovers of all cooking abilities.\u003c\/p\u003e\u003cp\u003eFrom Panko-Crusted Cod, Monkfish Tagine and Peppers \u0026amp; Aubergine with Anchovies \u0026amp; Olives to Slow-roasted Salmon with Citrus, Harissa \u0026amp; Capers, these are the ideal recipes to solve your weeknight dinner dilemmas.\u003c\/p\u003e\u003cp\u003eLola Milne's first book, Take One Tin, was selected as one of the Independent's 10 best store cupboard cookbooks. 'Our top pick for vegetarians or pescatarians' YOU Magazine on Take One Tin\u003c\/p\u003e","brand":"Cobham Bookshop","offers":[{"title":"Default Title","offer_id":55491343581570,"sku":"9780857839480","price":17.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/4567\/2367\/files\/9780857839480.jpg?v=1753744754","url":"https:\/\/www.cobhambooks.live\/products\/9780857839480","provider":"Cobham Books ","version":"1.0","type":"link"}