{"product_id":"9780008291945","title":"Slow : Food Worth Taking Time Over","description":"\u003ch3\u003eAuthor:  Erskine, Gizzi \u003c\/h3\u003e\u003ch4\u003eSociety \u0026amp; social sciences\u003c\/h4\u003e\u003ch5\u003ePublished on 18 October 2018 by Harpercollins Publishers (HQ) in the United Kingdom.\u003cbr\u003e\u003cbr\u003eHardback | 256 pages\u003cbr\u003e250 x 195 x 27 | 932g\u003cbr\u003e\n\u003c\/h5\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e‘A warming cosy treasure trove of a book’ Nigella Lawson\u003c\/p\u003e\u003cp\u003e ‘A sumptuous volume of recipes that urges you to linger in the kitchen.’ The Telegraph\u003c\/p\u003e\u003cp\u003e Food worth taking time over\u003c\/p\u003e\u003cp\u003e  In a world where we have less and less time, Gizzi Erskine breathes new life into the idea of ‘slow’.\u003c\/p\u003e\u003cp\u003e Embrace technique, understand the stories behind your ingredients and learn to savour the art of cooking again. The result of a life-long affair with food, Slow shows you how to braise, bake, poach and roast to truly make the most of every flavour.\u003c\/p\u003e\u003cp\u003e From nourishing stews, melt-in-the-mouth roasts and indulgent puddings, to simple guides to making your own pasta, noodles, dumplings and pastry, each one of over 100 delicious recipes tells the story of Gizzi’s passion for food that’s worth waiting for.\u003c\/p\u003e","brand":"Cobham Bookshop","offers":[{"title":"Default Title","offer_id":55491348234626,"sku":"9780008291945","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/4567\/2367\/files\/9780008291945.jpg?v=1753744869","url":"https:\/\/www.cobhambooks.live\/products\/9780008291945","provider":"Cobham Books ","version":"1.0","type":"link"}